Dessert Person with Claire Saffitz • Season 4 • Episode 6
Think you have to make a zabaglione or ladyfingers or anything technical to make tiramisu? Think again! On this next installment of “Dessert People,” Pal and Munchies Culinary Director Farideh Sadeghin shows Claire how to make easy and non-traditional Nutella and Bourbon Tiramisu.
Episode 6
Think you have to make a zabaglione or ladyfingers or anything technical to make tiramisu? Think again! On this next installment of “Dessert People,” Pal and Munchies Culinary Director Farideh Sadeghin shows Claire how to make easy and non-traditional Nutella and Bourbon Tiramisu.
Season 4
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Season 4
Episode description will appear here...
Season 4
Episode description will appear here...
Season 4
Episode description will appear here...
Season 4
Episode description will appear here...