Wall of Chefs • Season 1 • Episode 20
Wild game and squid ink make for an exciting opening round, and it’s curry in a hurry when the home cooks create dishes using the South Asian ingredients in Chef Meeru Dhalwala’s fridge. In the end, a simple meat and potatoes challenge from Chef Lynn Crawford has one cook throwing out a first attempt and starting from scratch.
Episode 20
Wild game and squid ink make for an exciting opening round, and it’s curry in a hurry when the home cooks create dishes using the South Asian ingredients in Chef Meeru Dhalwala’s fridge. In the end, a simple meat and potatoes challenge from Chef Lynn Crawford has one cook throwing out a first attempt and starting from scratch.
Season 1
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Season 1
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Season 1
Episode description will appear here...
Season 1
Episode description will appear here...
Season 1
Episode description will appear here...