Getting Ready for Christmas

River Cottage • Season 13 • Episode 4

About this episode

Hugh begins his preparations for Christmas, making chocolate brownies to give as gifts and using his slaughtered steer to create canapes of biltong and pastrami for a party. He heads to an Exeter nightclub to continue his mission to get wild rabbits back onto the British menu, hunts for the blewitt mushroom, and tries to catch herring for the first time.